Whisky is measured in years, not days or weeks. It’s this dedication to time and tradition that makes Kentucky Bourbon sit well on our toothpicks. Each bottle contains at least a dozen toothpicks. Because they are made with straight - barrel aged - Bourbon whiskey, our No.22s are subtle at first, building complexity when warmed in the mouth. So take your time and give the boozy phenols a chance to speak - you'll like what they have to say.
Steeped in six-year-old cask strength Kentucky straight bourbon. Expect notes of oak, leather, caramel, and almond and hints of fruit once this toothpick is warmed up.
Whether it’s Single Malt or Bourbon there is one thing to know about whiskey. The dominant tasting note for both these spirits comes from the oak barrels they are aged in. If at first glance, our toothpicks taste a lot like wood don’t be surprised - that’s the oak barrel leading the charge.
If you give it a minute and a gentle bite, the essence of the spirit - the botanicals, extracts, and phenols - will start to release from deep inside the birch rewarding you with the more delicate and delicious tasting notes.